Emile Henry Tagine, 2.6 Qt
by Emile Henry
Product Summary
Manufacturer: Emile HenryBrand: Emile Henry
Product features:
- Made in France
Kitchen and Housewares Reviews of Emile Henry Tagine, 2.6 Qt
Customer Review: Love my tagine!
Summary: 5 Stars
I bought this tagine last year and have very much enjoyed using it for slow-cooked Moroccan and African dishes (typically requiring 4-8 hours cooking time). The results are a bit different than using a crock-pot, although the process is similar; the difference is probably due to the conical shaped lid. This model is suitable for stove top use; the less expensive and smaller imported Moroccan ceramic versions are meant to be used in an oven, and they are prone to thermal stress cracking if you're not careful. Le Creuset also makes a tagine (cast iron, similar in price to the EH model); I elected to purchase the Emile Henry ceramic version because its more closely related to the traditional design, and you can braise your meat directly in the bottom part right on the stove prior to slow cooking. This tagine is large enough to easily prepare a meat and vegetable dish for 2-4 people, and it cleans up very nicely. Highly recommended because it's an effective means of turning inexpensive meat cuts into mouth-wateringly tender and tasty stews.
Description of Emile Henry Tagine, 2.6 Qt
Take your family on a world culinary tour, stopping to sample the exotic flavors, delicious vegetables and fall-off-the-bone meats cooked in this four-serving ceramic Tagine. Over 150 years of Emile Henry craftsmanship go into the manufacturing of this colorful Middle Eastern marvel, fired for durability at a blazing 2,000? under a Ceradon process. The unique lid facilitates self-basting for a flavor you won't soon forget. One-year warranty.Tagines
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